French Bread

French Bread

Ingredients: Almond & Coconut Flour, Eggs, Butter, Cream, Psyllium Husks,
Pink Himalayan Salt, Non Aluminum Baking Powder, Fennel Seeds, and Cardamom.

Serving: 24
Calories: 108
Fat: 9.8g
Carb: 2.7g
Fiber: 1.7g
Sugars: 0.4g
Protein: 2.9g
Macros: 80%F--11%C--9%P




  • Storing Method

    Must be refridgerated. Will keep up to 2 weeks refridgerated or frozen up to 6 months.