We thought we were busy when we opened our Retail Storefront, and then the Grand Opening on Epiphany (January 6) happened and we were shocked at the outpouring of support and sold out within 2 hours!
We have continued to have many Sell Outs weekly and with that, I have been putting in a lot of sweat and hours! I love seeing all the new faces and the treasured long time followers We have been opened daily through February, with the occasional closing to restock. With that, it is now time to decompress. I need a much needed break and so the bakery will close from Tuesday, March 1 (Mardi Gras) and will reopen on Tuesday March 8. We plan to visit family in from out of the country and for the first two days I plan to sleep! Lol 😂
Thank you so much for the continued support! We have so much more to offer and can’t wait to get back and present the new goodies for your pleasure! As always we are 100% Gluten Free, Sugar Free, Low Carb and Keto. Dairy Free options available.